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The Bread section of our restaurant in Thailand offers two types of bread that can complement your lunch or dinner. White bread is tender and light, suitable as an addition to various dishes. Its soft texture and neutral flavor make it a great choice for those who value simplicity and versatility. Rye bread offers a richer taste with a slight bitterness. This bread goes perfectly with soups and salads, adding a special accent to them. Enjoy the high quality of our breads, created using selected ingredients to suit your taste preferences.