Siberian dumplings in chicken broth
What dishes does it go with?
Siberian pelmeni in fragrant broth are winter comfort itself: pair with garlicky borscht, rustic salad, a slice of rye bread and plenty of sour cream; finish with steaming black tea.
153 // VILLAGE SALAD
250 baht
173 // BORSCHT WITH BEEF
330 baht
67 // BREAD RYE -- ขนมปัง
60 baht
680 // BLACK TEA
90 baht
310 // FRENCH FRIES
140 baht
80 // SOUR CREAM -- ครีมเปรี้ยว
50 baht