Grilled Chicken Breast Fillet

Mushroom sauce, made from fresh mushrooms and cream adds rich, deep notes to the dish. The creamy texture of the sauce combines perfectly with chicken fillet, creating a harmonious and balanced flavor combination.

Roasted vegetables are the perfect side dish to complement the main dish. Fresh vegetables like bell peppers, zucchini and carrots are fried until lightly crisp, retaining their natural flavors and health benefits. They add a variety of textures to the dish and make it more nutritious.

Garnished with fresh herbs, this dish is the perfect combination of flavors and textures that every foodie will love.

We invite you to enjoy this delicious dish at Dumpling Club Pattaya, where each serving of grilled chicken breast fillet with mushroom sauce and fried vegetables is prepared with respect for tradition and passion for cooking.